Breakfast Hash (Vegan, gluten free)
Assorted root vegetables and potatoes, green goddess, and pickled garlic scapes.
Add poached or over-easy egg. 

Gravlax Bagel
Cured gravlax, bagel, radish, lemon zest, and cream cheese.

Gordo's Tacos
Always Something Farms shredded pork, cheese, onions, corn tortilla, and Tipico red eye gravy.

Kevin Thurston has had every job there is to have in a restaurant. Currently, he is the General Manager and Chef of Tipico Coffee. Previously, Thurston was the Chef and Co-Owner of Cafe Godot. He's grateful to Chef Arends and the entire staff at Cornelia for the opportunity to cook in the museum he has been going to since he can remember.